Mosman Community College



Course ID 39078
Price $90.00 (GST included)
Status Module is finished.
Location 2/696 Military Road, Mosman
Tutor Liliana Algorry
Sessions 1 session of 2 hours
Start date Thursday, 30 August 2018
Finish date Thursday, 30 August 2018
Time 3.00pm - 5.00pm

Tea and Chocolate Pairing - a match made in heaven. Through this workshop you'll experience flavours, aromas and textures of teas (Black, Green, Oolongs and herbal) paired with delicious citrusy, fruity, floral, nutty and earthy chocolates, a true sensory appreciation. This workshop will demonstrate how these two ancient products complement, enhance and contrast each other, a delightful experience. All teas are from natural farming - no pesticides, no fertilisers.


Note the venue for this class has changed to 2/696 Military Road, Mosman

About the presenter

Liliana Algory - the charming world of tea
Liliana Algory - the charming world of tea

Explore the wonderful and diverse culture of preparing and drinking tea.

Liliana Algorry is a Tea Sommelier and Tea Blender, based in Sydney. Liliana organises tea based events to corporate or individual groups, High Tea/Afternoon Teas, Workshop Focused Tea Events, tasting, degustations. Tea represents art in a sensual manner through its history, colors, textures, notes and taste. It is an intriguing inter connector between culture, history and the perfect social subject for socialisation, hospitality and comfort.

Home |  Courses |  About Us |  Enrolment |  Locations |  News |  Tutors |  Contact Us