Mosman Community College


4. LIFESTYLE » Food & Wine


Course ID 21826
Price $150.00 (GST included)
Status Module is finished.
Location Mosman High School
Tutor Brigit Marx
Sessions 1 session of 5 hours
Start date Saturday, 30 June 2018
Finish date Saturday, 30 June 2018
Time 10.00am - 3.00pm

In a mix of hands-on workshop and demonstration class you will learn how to prepare delicious baked winter dinners, like chicken pies and tarts with winter vegetables. Learn about a variety of pastries, like rough puff pastry, quick flaky pastry and classic short crust pastry and the various techniques and skills required. Enjoy a hearty lunch and take home your own pie made in class, ready to bake for dinner.

About the presenter

delicious baking
Brigit Marx

German born pastry chef Brigit takes pride in her authentic homemade pastries, combining her love and passion for baking with premium ingredients.

It was a logical next step to develop from her beginnings, baking for family and friends, to starting her own business in the Eastern Suburbs, which she calls home since 2004. Sugarplum Bakery has grown in popularity since its beginning in 2010. From birthday cakes to small corporate functions, lunches, high teas, waffle party events and event cake stalls, everything is possible. In her attempt of sharing her love for baking, Brigit has recently started teaching baking classes, showing people how easy and fun it can be to bake your own cakes.

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